The eggs in bacon baskets are a great appetizer, aperitif or brunch idea! Try also the vegetarian version with grilled zucchini... Find this and many more recipes with pictures on the Giallozafferano App (in English) http://itunes.apple.com/app/gi... the ingredients we'll need for today's recipe, a tasty appetizer, ready in 30 minutes: the eggs in bacon baskets! Crack the eggs... now add the heavy cream, as an alternative you can replace it with ricotta cheese or a couple of tablespoons of mascarpone cheese... 2 tablespoons of parmesan cheese... beat everything... until you have an even mixture. If you want to make the eggs richer, you can add more cheese or vegetables, but take care to finely dice them, so they'll bake evenly. Now add salt... pepper, and the roughly torn basil leaves... be generous with basil!Give another stir... and take the pan: we'll use a muffin pan, because our baked eggs will look a bit like muffins. Take a slice of bacon... lay the second one crosswise... and line the rest of the muffin cup. If you don't have a muffin pan, you can use aluminum baking cups, that you can find at the supermarket, or ceramic ramekins, like this. You don't need to grease the pan, since bacon is fat enough and it won't stick to the pan.They're ready, now pour the egg mixture into each basket. Bake at 350°F (180°C) for 12-15 minutes, until the eggs are cooked and golden brown.Our eggs in bacon baskets are ready, serve with a fresh salad. For a vegetarian version, you can use grilled zucchini instead of bacon, but take care to line the mould with parchment paper... good, easy and quick!We used:For 12 servings:• 5 eggs• less than 1 cup (200 ml) of heavy cream• 24 slices of bacon • 2-3 tbsp of parmesan cheese• a few basil leaves• salt and pepper to taste
Channel: Howto & Style Uploaded: November 30, 1999 at 12:00 am Author: yellowsaffron
WE GOT BACON FOR DAYS ! bacon and egg yes please!
Ratturd3 (November 30, 1999 at 12:00 am)
I'm gona give this a shot this weekend, I normally mix a can of Del-Monte chopped potatos, 1 cup of mozarelli cheese and 6 eggs to make omlets I could just pour that into the bacon cups.Sweet , Thanks Deb, will let ya know how it turned out.
ACHEFBOYIBE (November 30, 1999 at 12:00 am)
Going to have to try this one, thanks for sharing it! Oh, I also subscribed you, feel free to do the same, if you wish.
MaritsaDarman (November 30, 1999 at 12:00 am)
Great, I love it. Thank you.
alsuagarful (November 30, 1999 at 12:00 am)
she is shy. i love her.
yellowsaffron (November 30, 1999 at 12:00 am)
At the end of the video!
selfish4811 (November 30, 1999 at 12:00 am)
where are ingridients list in video?
brenixo (November 30, 1999 at 12:00 am)
i'm thinking .. Epic Meal Time
CaronAplus (November 30, 1999 at 12:00 am)
I am in love with Bacon..my fav food next to pizza
