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American Recipes
| HOW TO MAKE GERMAN SPAETZLE IN 15 MINUTES
for more gluten free recipes, please visit:http//celiachelper.blogspot.com if you would like to contact GlutenFreeVideo - please visit http://www.glutenfreevideo.net... SPAETZLE RECIPE: 2 cups flour4 eggsPinch of salt1 Tablespoon Olive OilGLUTEN FREE SPAETZLE RECIPE: 1 ½ cups gluten free flour (from Schaer) 2 eggs2/3 cups milkPinch of salt
nichtsmuss (November 30, 1999 at 12:00 am)
The second tool which is introduced to make spatzle is a potatoe press and has nothing to do with spatzle. munecagirl22 (November 30, 1999 at 12:00 am)
how much milk was used???and i think your video was very good:).. taught me:) analia175 (November 30, 1999 at 12:00 am)
My granmother made a hungarian version. she added grated and fried bread. They were delicious! DJBRUCEK1 (November 30, 1999 at 12:00 am)
DIDN'T CARE FOR THE MUSIC; AN INSTRUCTIVE VOICE WOULD BE BETTER. ctbuckyguy (November 30, 1999 at 12:00 am)
Informative video but TERRIBLE sound track. guidwi (November 30, 1999 at 12:00 am)
The music is god awful. karenmdc (November 30, 1999 at 12:00 am)
thank you for this video i'll make this in school tomorrow! :D laladyloulou (November 30, 1999 at 12:00 am)
u have to chill them in icy water right after u remove them from the pot so that they don't stick, and then saute them in butter laladyloulou (November 30, 1999 at 12:00 am)
u have to chill them in icy water right after u remove them from the pot so that they don't stick Iceskatergirl22 (November 30, 1999 at 12:00 am)
THIS IS MY FAVORITE FOOD. omggg. inuome92 (November 30, 1999 at 12:00 am)
thanks so much! My Oma used to make this when I was little and I was trying to find a good video to show me how to do it! thanks! GlutenFreeVideo (November 30, 1999 at 12:00 am)
Thanks for noticing! I meant to write 5/8, but 2/3 will also work. Hope you enjoy!!!
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