Chinese Barbecue Pork - Char Siu Video Recipe

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Chinese BBQ pork has to be one of the tastiest foods ever conceived. Learn how to make delicious Chinese BBQ pork at home with my easy recipe. Give it a go!Please comment and rate my video :)Check out my channel -- http://www.youtube.com/AussieG... With Friends - http://www.youtube.com/share?u... - http://www.youtube.com/subscri... me on:Google+ http://plus.google.com/1006168... http://www.facebook.com/pages/... http://twitter.com/AussieGrill... 1kg pork back strap or shoulder¾ cup honey¼ cup dark soy sauce (or substitute ½ cup regular soy sauce)¼ cup Chinese rice wine2 tsp Chinese five spice2 tbs red bean curd (available from Asian grocers, can leave out or use a few drops of red food colouring)½ cup hoi sin sauceI hope you enjoy! :)Chinese Barbecue Pork Char Siu Video Recipe Asian low and slow fillet back strap shoulder sui aussiegriller aussie griller BBQ bbq Bar-B-Q gas barbeque barbecue cooking cook video how to grillinggrills grilled barbequed barbecued making make home made homemade simple easy recipes channel channels show outdoor outdoors cooking cuisine kitchen eating eat food

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: AussieGriller

Length: 02:13
Rating: 4.8461537
Views: 13196

Tags: Chinese  Barbecue  Pork  Char  Siu  Video  Recipe  Asian  low  and  slow  fillet  back  strap  shoulder  sui  aussiegriller  aussie  griller  BBQ  Bar-B-Q  gas  barbeque  cooking  cook  how  to  grillinggrills  grilled  barbequed  barbecued  making  make  home  made  homemade  simple  easy  recipes  channel  channels  show  outdoor  outdoors  cuisine  kitchen  eating  eat  food  
MVS846 (November 30, 1999 at 12:00 am)
Your recipe looks exquisite, just tell me what is the meat you use.??? Thanks in advance
TheCooltemp (November 30, 1999 at 12:00 am)
...instead of using charcoal to grill, can i use microwave instead?
MrRock345 (November 30, 1999 at 12:00 am)
i love pork
Nettenettetan (November 30, 1999 at 12:00 am)
I don't hAve grill. Can i put it in the oven? what temp?
lkcqcm (November 30, 1999 at 12:00 am)
Dear Sir - Would appreciate if you could tell how much pork you used.thank you.
RichardDaystrom (November 30, 1999 at 12:00 am)
I've been buying the char siu buns in chinatown for ages (2 for $1 - can't beat that) so I decided to go one step further and made the char siu myself. Excellent dish and I seriously doubt that I'll have any pork left over to make buns. lol.
Nikita4ever9000 (November 30, 1999 at 12:00 am)
I've been looking for a video that shows how to make this and it took an Aussie from Down Under to do it. Thanks Aussie Griller
aboveunow (November 30, 1999 at 12:00 am)
One of the best pork dishes on the planet!!!!
Thesammanb (November 30, 1999 at 12:00 am)
Tonight's great Aussie weather and this great recipe together are amazing :)
TheDastan96 (November 30, 1999 at 12:00 am)
Hey! Why aren't you presenting yourself in the videos? Like say ur name and show ur face? :P
ggyy167 (November 30, 1999 at 12:00 am)
the guy made it wrong. you suppose to roast, not grill.
Templarofsteel18 (November 30, 1999 at 12:00 am)
damn have to try this out, when it get warm enough to grill outdoors :S

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