Crunchy Vegetable Nuggets (Great For Kids!) - RECIPE

OnePotChefShow (November 30, 1999 at 12:00 am)

There really isn't a substitute for the egg. As for the flour, any plain flour will do ;)

Day Day (November 30, 1999 at 12:00 am)

Hey do you have to use egg? if not what else could you use? And the flour u used is that the only one you can use? Thanks

Harsheet SHAH (November 30, 1999 at 12:00 am)

chalega,dorega

OnePotChefShow (November 30, 1999 at 12:00 am)

Absolutely ;)

thehaeminish (November 30, 1999 at 12:00 am)

Can I use fresh vegetables rather than frozen ones?

TheChosenMeme (November 30, 1999 at 12:00 am)

i notice after all of ur comments, u put ;) at the end of it

shenghymz (November 30, 1999 at 12:00 am)

i really like this..i hope you can make more veggie recipes

mjfeekery (November 30, 1999 at 12:00 am)

Brilliant food idea for my vegetarian teenager, many thanks.

OnePotChefShow (November 30, 1999 at 12:00 am)

Yes you can use crumbs instead. Bake them in the oven at 180 degrees Celsius for about 15-20 minutes or until golden. Yes, you could use plain mashed potato ;)

Iron Fox3000 (November 30, 1999 at 12:00 am)

can you use crumbs instead of mashed up cornflakes? and by the way if you bake them for how long do you have to bake them? and what temperature? and can you have plain mashed up potato with no vegetables or vegetable mix?

lovelymelly87 (November 30, 1999 at 12:00 am)

Thanks

lovelymelly87 (November 30, 1999 at 12:00 am)

Thank you