Seafood Fried Noodles/Chow mein/海鮮炒麵/Chinese Food, Cooking and Recipes

Recipe found at: http://www.cookwithkelly.com/2... Chinese Food, Cooking and RecipesMusic by Gelka - Hidding Place

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: cookwithkelly

Length: 05:10
Rating: 4.724138
Views: 12134

Tags: noodles cooking home made kitchen recipe restaurant recipes chicken meat dinner cuisine food bbq eating sauce healthy foods pasta shrimp clam squid chinese food homemade Authentic fry delicious sichuan taiwan spicy fresh hongkong yummy organic china 炒面 stir-fried dish Cantonese 台式 best beef

marijumanji (November 30, 1999 at 12:00 am)

It seems like you have plenty of money given your excellent cookware and nice home, but as a youtube chef you fail miserably. First off, you failed to post the first 10 steps in this "recipe" which was caking your face with makeup to boost your youtube views. Furthermore, this is not even close to authentic chinese food. Maybe you traveled to different parts of China than I did but you don't seem like a very competent cook. In the future I will go elsewhere for my Chinese cooking instruction.

acedra1 (November 30, 1999 at 12:00 am)

i thought it was gonna be fried

zazo0o96 (November 30, 1999 at 12:00 am)

Add Soy Sauce instead of salt!

MrQuagmire26 (November 30, 1999 at 12:00 am)

Yeah. But fish sauce is not that commonly used in chinese cuisine? Fish sauce i have seen mostly used in malay, viet, cambodia, laos etc. but not chinese.

EDUALSALSERO1 (November 30, 1999 at 12:00 am)

SO DELICIOSO MMM NICE

lashonahot (November 30, 1999 at 12:00 am)

aww the ending ! shes so cute

Ironman251 (November 30, 1999 at 12:00 am)

Love this recipe, the only thing we found was it was a little too spicy! Trying it again without as much pepper

anff (November 30, 1999 at 12:00 am)

I LoVe AsIaN women!

sselma58 (November 30, 1999 at 12:00 am)

Gland to have found this recipe.

thecurlyloon (November 30, 1999 at 12:00 am)

Awwwwww your daughter is SOOOO adorable! What a cutie.

GooGoowa (November 30, 1999 at 12:00 am)

i LOVE chinese cuisine so glad i found your channel,,, SUBBED :D

cookwithkelly (November 30, 1999 at 12:00 am)

Sorry for the late reply, I have been busy taking care my sick baby. With this recipe, I would do Dow miu over Kai lan. However it's up to your personal taste. Shaoxing rice wine plus fish sauce is genius, I'll try that next time!