Fried Chicken Recipe

Good Housekeeping's classic recipe for fried chicken. Made with buttermilk!For more great videos check out: http://www.goodhousekeeping.co... More from the World of Good Housekeeping: http://www.goodhousekeeping.co... Subscribe to Good Housekeeping: http://subscribe.hearstmags.co...

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: GoodHousekeepingMag

Length: 02:36
Rating: 4.588785
Views: 93048

Tags: Fried Chicken Recipe buttermilk Good Housekeeping cooking how to

razio54 (November 30, 1999 at 12:00 am)

not enough seasoning.

iHuntClowns (November 30, 1999 at 12:00 am)

2. Get the spicy fried chicken. And you're all good to go

suzie4312 (November 30, 1999 at 12:00 am)

How bout' you shut your fudgin' mouth for 24 hrs!!!!

everyonewantsmedead (November 30, 1999 at 12:00 am)

Whats with all the effort on trying to reduce the grease? That's the best part..

tangkag879 (November 30, 1999 at 12:00 am)

our fast food here is brutos

jimmychauv (November 30, 1999 at 12:00 am)

"add 8 chicken pieces which is 2 whole chickens cut into 4 pieces each."The math is correct but what kind of pieces are you adding?

FayL8183 (November 30, 1999 at 12:00 am)

YUM

Pandafamlives (November 30, 1999 at 12:00 am)

I don't know how to fry chicken but that seemed too easy

candyfloss362 (November 30, 1999 at 12:00 am)

Thank you very much for the tip :D

johnkorner (November 30, 1999 at 12:00 am)

buttermilk can usually be replaced with regular milk mixed with a table spoon (per cup of milk) of lemon juice. lactose free milk would work fine too.

candyfloss362 (November 30, 1999 at 12:00 am)

my partner is lactose intolarent. so i was wondering if i could soak the chicken in lactose free milk instead or could someone make a suggestion. thank you

Garzization (November 30, 1999 at 12:00 am)

thic food is so goodlooking...but there's no match with COOKING WITH THE DOG!