Beef Stew Recipe (Bo Kho)

Ingredients: 2.5 lbs beef tendon 2 lbs beef shank 1 can (28 oz.) spicy stewed beef broth1 1/2 Tbs fish sauce (if needed) 1 oz. oriental beef spices 1 whole onion (thin slice) 1 lemon grass cut into 6 pcs and crushed) 4 carrots 5 cloves garlic (minced) 1 1/2 Tbs salt, 2 Tbs sugar 4 cups water 3 Tbs oil1Tbs Paprika

Channel: Entertainment
Uploaded: November 30, 1999 at 12:00 am
Author: MsHomeCook

Length: 07:22
Rating: 4.882353
Views: 43388

Tags: recipe beef stew beef stew bo kho Vietnamese beef stew food cooking simple beef stew beef stew recipe

delayIm (November 30, 1999 at 12:00 am)

this is my favorite dish my mom makes me, but she doesn't use canned broth. and she adds mee leong noodles my favorite :D

huynhminhtri (November 30, 1999 at 12:00 am)

hey my chef cook, some little thing make your BEEF STEW look & taste delicious ; Nuoc Mam , constach , bay leaf , herbs.....

prosnipe222 (November 30, 1999 at 12:00 am)

My mom makes this from scratch but with pho. :) so good.

bupbekhongthichyeu (November 30, 1999 at 12:00 am)

love it .. thank you

amazingracable (November 30, 1999 at 12:00 am)

damn it...what a torture to watch this when starving

ilmvctv (November 30, 1999 at 12:00 am)

What the bag of Kim Tu Thap gia vi bo kho for? Did you use it ?

danguyen4 (November 30, 1999 at 12:00 am)

save energy...use pressure cooker. It takes only 10 mins to do that

dfonzerrelli17 (November 30, 1999 at 12:00 am)

Wow that looks delicious.. i'm going to try your recipe one day!

SwtPanCakeS (November 30, 1999 at 12:00 am)

Thanks for the recipe, I made it and it turn out to be so yummy and tasty ^_^

vlnvlaclogbaerhpno (November 30, 1999 at 12:00 am)

Isn't the liquid supposed to be a little thicker?

whykhmaigrlbshy (November 30, 1999 at 12:00 am)

u did a great job >_<

MengRavi (November 30, 1999 at 12:00 am)

Good Recipe! Thanks :)