Greek Three Layer Moussaka Recipe

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Moussaka is a layered casserole made with layers of eggplant, meat, and a béchamel sauce. In this video, Eva shows us her slightly healthier take on this classic Greek dish. Rather than frying the eggplant, Eva broils the sliced eggplant in the oven for 10 minutes on each side. Her recipe also calls for sliced potatoes to serve as the base of the dish along with the eggplant.For the full recipe visit: http://thursdayfordinner.com/2...

Channel: Howto & Style
Uploaded: November 30, 1999 at 12:00 am
Author: ThursdayForDinner

Length: 09:24
Rating: 4.885714
Views: 90769

Tags: Greek  Food  Moussaka  Recipe  Video  Three  Layer  
Mugzist (November 30, 1999 at 12:00 am)
Okay... Im lost. I have heard so many good things about this version of the moussaka, and wanted to try it out.. Got all the ingredients, but then i noticed... Its not being sayd how much heat the eggplants and potatoes should have while being precooked.. Anyone got thr answer for that one? Im thinking like 390 F(200 celsius) sounds about right.
DMDBOTH (November 30, 1999 at 12:00 am)
She means the meat she cooked earlier.
peteryyz43 (November 30, 1999 at 12:00 am)
what the hell is 'hamburger'!!???
Johnnyjueves (November 30, 1999 at 12:00 am)
Great stuff
tpezz1 (November 30, 1999 at 12:00 am)
THANK GOD, I finally found a traditional greek recipe!!!! Thank you ma!:0)
hilda1897 (November 30, 1999 at 12:00 am)
these big blue bowls look very cute! want to try cooking it...xmm
alexsa21 (November 30, 1999 at 12:00 am)
Can't wait to try it, she's so cute.
andyrockevo (November 30, 1999 at 12:00 am)
Nαι αλλα τα τυρια που βαζει η κυρια Ευα δεν εχουν καμια σχεση με την Ελλαδα δυστηχως..
MegaAnabanana (November 30, 1999 at 12:00 am)
Yummm...this lady reminds me of my mom cooking! Can't wait to try this:)
alessio272 (November 30, 1999 at 12:00 am)
do you speak ellinika?
madeinengland1968 (November 30, 1999 at 12:00 am)
Can't wait to try this recipe!
TeslaCoil20kV (November 30, 1999 at 12:00 am)
Κυρια Ευα μας κανετε περήφανους!! ακομα και την κρεμα την κανετε με τα χαρακια σας οχι σε σκονη ετοιμη απο καποιο ραφι!! χαιρετισμούς απο Ελλάδα!!

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