Here is an easy and quick recipe for those short of time or that are not so good at cooking yet... Deborah shows us how to prepare the pasta with tuna sauce! Find this and many more recipes with pictures on the Giallozafferano App (in English) http://itunes.apple.com/app/gi... you short of time but would like a good pasta dish? In just few minutes, you can prepare this pasta with tuna sauce. Let's see how to do! We'll need:• ¾ lb (350 g) of short pasta• 1 2/3 cups (400 g) of tomato puree• 7 oz (200 g) of drained tuna• 2 fillets of anchovy• 1 pinch of chili pepper • 1 pinch of salt• 4 tbsp of extra virgin olive oil• 1 tbsp of chopped parsley• 2 cloves of garlicThis recipe is so quick that, while the pasta is boiling... we'll prepare the sauce. Put 4 tbsp of oil in a frying pan, add the minced garlic... the fillets of anchovy... and the chili pepper... and stir until the anchovy is melted. Add the tuna... and let it flavor for a few seconds.Now pour the tomato puree into the frying pan... and let the sauce reduce a bit.Now it's time to taste the sauce... and salt to taste. Then add the chopped parsley, stir and the tuna sauce is ready.Add the pasta to the sauce... let it flavor for a few seconds, and it's ready to be served.Our pasta dish is ready, buon appetito and see you next quick recipe!
Channel: Howto & Style Uploaded: November 30, 1999 at 12:00 am Author: yellowsaffron
This recipe totally made my day! I had a craving for pasta and tuna sauce, THIS WAS GREAT!Thank you so much and thanks for posting it!
thebaldchef14 (November 30, 1999 at 12:00 am)
Pasta and a Tuna sauce how can you go wrong! Looks tasty!
vangogh998877 (November 30, 1999 at 12:00 am)
so so delicious and easy to make! thank you for this lovely recipe .
yellowsaffron (November 30, 1999 at 12:00 am)
It's a pleasure! I hope you'll enjoy our other recipes, too!
BlackCampariBlue (November 30, 1999 at 12:00 am)
It was really tasty and really fast! Thank you :)
wannapar (November 30, 1999 at 12:00 am)
It looks yummy and easy to cook. I'll try it. Thanks for sharing. By the way, next time you should wear an apron, just protect your nice cloth from the dirt. And also wearing a nice cloth with cooking in the kitchen give me a feeling that you are not really in to it. You know what I mean? This is just my opinion :) Thanks again
